Better than Take-Out Beef & Broccoli It’s Wednesday afternoon- You don’t want to cook, you’re craving Chinese food & don’t want to pay for San Francisco’s high take-out costs, & most importantly you have an agreement (with yourself) that you can only buy take-out on the weekends. You also cannot leave the apartment because the…
Cinnamon Sugar Soft Pretzels
Cinnamon Sugar Soft Pretzels Anyone else having a case of the Mondays? Dessert was extremely necessary tonight- hence these cinnamon sugar pretzels. This was my first attempt at making a pretzel and I’ll be honest, shaping them is not the easiest, but they are very fun to make. They are a bit time consuming and…
Strawberries & Cream Pretzel Pie
Strawberries & Cream Pretzel Pie In my opinion, one of the best parts about summertime is the sweet summer berries. Typically I like making berry tarts, but I was craving something creamy- yet tart, and also sweet- yet salty. This recipe is yet again inspired by my favorite, Half-Baked Harvest. If the thought of making…
Squeeze The Day
SQUEEZE THE DAY 2020, the year of: the Rat, the bushfires in Australia, the death of Kobe and Gianna Bryant, the acquittal of president trump, the Coronavirus Pandemic, the deaths of George Floyd, Ahmaud Arbery and Breonna Taylor, and the Beirut explosion (just to name a few events that have happened thus far this year).…
Zucchini, Red Bell Pepper, & Caramelized Onion Egg Bites
Zucchini, Red Bell Pepper, & Caramelized Onion Egg Bites Ever had the egg bites from Starbucks? SO good & SO expensive. Try these. They are easy to make, healthy, & great for week days on the go! Ingredients: 1 tablespoon OO 1 zucchini, diced 1 bell pepper, your choice 1/4 cup yellow onion, diced Lil…
Fajita Salad with a Creamy Cilantro Lime Dressing
Fajita Salad with a Creamy Cilantro Lime Dressing This salad is GOOOOOOOD. Again, something I came up with from the ingredients in my fridge. We had gone to a BBQ the day prior and got to take home the fajita leftovers! SO, this salad’s protein consists of carne asada, chicken, & pork! Quite the combo,…
Raspberry Scones
Raspberry Scones You ask, I make. These scones were a request as a birthday present and I was happy to take on this challenge because I will be making these much more often! They are scrumptious. I haven’t been the biggest fans of scones in the past because they are typically super dry so I…
Shrimp Tacos with Black Beans and a Mango Pico De Gallo
Shrimp Tacos with Black Beans and a Mango Pico De Gallo This recipe was inspired by my workout plan through Tone It Up and has easily become one of my FAVORITE recipes. It is delicious. If you don’t like shrimp, choose any type of fish you like! Taco Ingredients: Serving size: 6 tacos 3 (or…
Strawberry Avo Salad w/ a Dijon Mustard Vinaigrette
When I make salads, the ingredients typically consist of what random items I have in my fridge/pantry & that is how this yummy salad was created. For those of you who think fruit doesn’t belong in a salad, I urge you to just try it. I promise it will be worth your while. Salad Ingredients:…
Healthy-ish Blueberry Scones
Healthy-ish Blueberry Scones I’m not going to lie to you, the “healthy-ish” with this recipe is because you MUST pour melted butter on top of these scones as soon as they come out of the oven. It is a requirement. Required by me. Not really, but I HIGHLY recommend it. Also, there’s flour and sugar…